03290 - porridge (ready to eat) (efsa foodex2) 03310 - porridge water based (ready to eat) (efsa foodex2) Product known as porridge obtained by boiling or by soaking rolled, crushed, or steel cut grains or other cereal meals in water. Other ingredients can possibly be added. The characterising ingredients and the cooking/preparation method should be reported with additional facet descriptors. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity.[https://en.wikipedia.org/wiki/Porridge] and [https://www.google.co.uk/search?tbm=isch&q=porridge made with water] requires discussion