19620 - birds meat (efsa foodex2) 19630 - poultry fresh meat (muscle meat) (efsa foodex2) The group includes any type of fresh meat (with eventually minor amounts of fat) from all Poultry, also known as Poultry muscle. When relevant, additional information has to be reported with facet descriptors.[https://en.wikipedia.org/wiki/Meat] and [https://www.google.co.uk/search?tbm=isch&q=poultry fresh meat] poultry muscle requires discussion