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    <AnnotationProperty rdf:about="http://purl.obolibrary.org/obo/IAO_0000115"/>
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    <!-- http://purl.obolibrary.org/obo/FOODON_03544506 -->

    <Class rdf:about="http://purl.obolibrary.org/obo/FOODON_03544506">
        <rdfs:label xml:lang="en">45060 - phytochemicals (efsa foodex2)</rdfs:label>
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    <!-- http://purl.obolibrary.org/obo/FOODON_03544507 -->

    <Class rdf:about="http://purl.obolibrary.org/obo/FOODON_03544507">
        <rdfs:label xml:lang="en">45070 - phytosterols (efsa foodex2)</rdfs:label>
        <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_03544506"/>
        <ns2:IAO_0000115 xml:lang="en">The group includes Phytosterols, which encompass plant sterols and stanols, used as fortifying agents. They are steroid compounds similar to cholesterol which occur in plants and vary only in carbon side chains and/or presence or absence of a double bond. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://en.wikipedia.org/wiki/Phytosterols]</ns2:IAO_0000115>
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    <!-- http://purl.obolibrary.org/obo/IAO_0000078 -->

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        <rdf:type rdf:resource="http://purl.obolibrary.org/obo/IAO_0000078"/>
        <rdfs:label xml:lang="en">requires discussion</rdfs:label>
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