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    <AnnotationProperty rdf:about="http://purl.obolibrary.org/obo/IAO_0000115"/>
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    <!-- http://purl.obolibrary.org/obo/PO_0007009 -->

    <Class rdf:about="http://purl.obolibrary.org/obo/PO_0007009">
        <rdfs:label>whole plant fruit formation stage 10 to 30%</rdfs:label>
        <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/PO_0007042"/>
        <oboInOwl:hasRelatedSynonym>7.02 Pod 30% of final length in soybean (related)</oboInOwl:hasRelatedSynonym>
        <oboInOwl:hasDbXref>SGN:0000042</oboInOwl:hasDbXref>
        <oboInOwl:hasRelatedSynonym>tomato immature green (related)</oboInOwl:hasRelatedSynonym>
        <oboInOwl:id>PO:0007009</oboInOwl:id>
        <oboInOwl:hasRelatedSynonym>FF.01 fruit size 30% in Solanaceae (related)</oboInOwl:hasRelatedSynonym>
        <oboInOwl:hasDbXref>PO_GIT:377</oboInOwl:hasDbXref>
        <oboInOwl:hasDbXref>SOY:0000080</oboInOwl:hasDbXref>
        <rdfs:comment>This terms is best used for plant with more or less synchronous fruit development and can only be used of the final size of the fruit is known. This stage is to be used for the development stage of a whole plant (PO:0000003). For an individual fruit, use fruit size 10 to 30% stage (PO:0025505).</rdfs:comment>
        <ns3:IAO_0000115>A whole plant fruit formation stage (PO:0007042) that spans the interval when the average size of fruits (PO:0009001) on a whole plant (PO:0000003) has reached 10% to 30% of final size.</ns3:IAO_0000115>
        <oboInOwl:hasOBONamespace>plant_structure_development_stage</oboInOwl:hasOBONamespace>
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        <rdfs:label>whole plant fruit formation stage</rdfs:label>
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