OBSOLETE fleshy fruit true plant_anatomy OBSOLETE. The fruit may be derived from monocarpellate or multicarpellate gynoecia. Their walls may consist of the pericarp or of pericarp fused with extracarpellary tissue. The outer part of the fruit wall or the entire fruit wall may become fleshy by differentiating into soft, succulent parenchyma. Parts other than the wall such as placentae and partitions in multilocular ovaries may become fleshy. fruto carnoso (Spanish, exact) 多肉果 (Japanese, exact) PO:0020066