Environmental conditions, treatments and exposures ontology
5326 terms(s) returned
| Term Type: | Record: 2701 to 2750 of 5326 Records | Page: 55 of 107, First Previous Next Last | Show Records Per Page |
- exposure to daidzein
- exposure to dairy-based coffee drink via ingestion
- exposure to daptomycin
- exposure to dark chocolate via ingestion
- exposure to dark fish flesh via ingestion
- exposure to dasatinib (anhydrous)
- exposure to dasatinib(1+)
- exposure to daunorubicin
- exposure to day care building
- exposure to dazomet
- exposure to decabromodiphenyl ether
- exposure to decachlorobiphenyl
- exposure to decalin
- exposure to decane
- exposure to decreased air pressure
- exposure to decreased air temperature
- exposure to decreased arginine
- exposure to decreased cholesterol
- exposure to decreased cholesterol in food
- exposure to decreased fructose
- exposure to decreased fructose in food
- exposure to decreased glucose
- exposure to decreased glucose in food
- exposure to decreased high-density lipoprotein
- exposure to decreased high-density lipoprotein in food
- exposure to decreased leucine
- exposure to decreased low-density lipoprotein
- exposure to decreased low-density lipoprotein in food
- exposure to decreased lysine
- exposure to decreased methane
- exposure to decreased methane in air
- exposure to decreased monosaccharide
- exposure to decreased monosaccharide in food
- exposure to decreased pressure
- exposure to decreased protein
- exposure to decreased protein in food
- exposure to decreased salt
- exposure to decreased salt in soil
- exposure to decreased salt in water
- exposure to decreased soil temperature
- exposure to decreased sucrose
- exposure to decreased sucrose in food
- exposure to decreased temperature
- exposure to decreased triglyceride
- exposure to decreased triglyceride in food
- exposure to decreased water pressure
- exposure to decreased water temperature
- exposure to decylamine-N,N-dimethyl-N-oxide
- exposure to deferasirox
- exposure to defoliant
