Genomic Epidemiology Ontology
1221 terms(s) returned
| Term Type: | Record: 1001 to 1050 of 1221 Records | Page: 21 of 25, First Previous Next Last | Show Records Per Page |
- pork shoulder (raw)
- pork shoulder blade
- pork shoulder blade (raw)
- pork shoulder blade roast (boneless)
- pork sirloin chop
- pork sirloin chop (boneless)
- pork sirloin chop (boneless, raw)
- pork sirloin chop (raw)
- pork sirloin roast
- pork sirloin roast (raw)
- pork sirloin tip
- pork sirloin tip (raw)
- pork sirloin tip roast
- pork sirloin tip roast (raw)
- pork spareribs
- pork spareribs (raw)
- pork steak
- pork steak (raw)
- pork sub-primal cut
- pork sub-primal cut (raw)
- pork tenderloin
- pork tenderloin (raw)
- porterhouse chop
- porterhouse chop (raw)
- portion of material
- positive control specimen role
- positive likelihood ratio
- post-COVID-19 disorder
- post-infectious disorder
- post-viral disorder
- posterior ancreaticoduodenal lymph node
- posterior diaphragmatic lymph node
- posterior inferior pancreaticoduodenal lymph node
- posterior mediastinal lymph node
- posterior superior pancreaticoduodenal lymph node
- postpartum (≤6 weeks)
- potassium added claim
- potluck
- poultry (whole or pieces)
- poultry as consumer
- poultry breast
- poultry breast (raw)
- poultry food product
- poultry material
- poultry meat food product
- practical salinity unit
- pre-existing condition
- pre-existing conditions and risk factors at time of specimen collection
- pre-existing conditions and risk factors enumeration
- pre-moistened swab stick
