Food-Biomarker Ontology
1359 terms(s) returned
| Term Type: | Record: 1051 to 1100 of 1359 Records | Page: 22 of 28, First Previous Next Last | Show Records Per Page |
- octopus
- oil
- oleanolic acid
- oleic acid
- oleuropein
- olive (whole, ripe)
- olive oil
- omelette
- onion (whole, raw)
- orange (whole, raw)
- orange juice
- oregano (ground)
- ox
- p-coumaric acid glucuronide
- p-coumaric acid sulfate
- p-cresol
- p-cresol glucuronide
- p-cresol sulfate
- p-hydroxyhippuric acid
- paella
- pallidol
- palm oil
- pancake
- pancetta
- panini
- papaya (whole, raw)
- paprika
- parmesan cheese
- pasta
- pea (whole)
- peach (whole, raw)
- peanut (whole, raw)
- peanut butter
- pear (whole, raw)
- pelargonidin
- pelargonidin 3-O-beta-D-glucoside
- pentadecanoic acid
- peonidin
- peonidin 3-glucoside
- petunidin 3-glucoside
- phenol
- phenylacetic acid
- phenylacetylglycine
- phenylalanine betaine
- phenylpropionic acid
- philadelphia
- phloretic acid
- phloretin
- phloretin glucuronide
- phloridzin
