Food-Biomarker Ontology
1359 terms(s) returned
| Term Type: | Record: 301 to 350 of 1359 Records | Page: 7 of 28, First Previous Next Last | Show Records Per Page |
- Avenanthramide C
- Avenanthramide O
- Avenanthramide P
- Avenanthramide Q
- Avenanthramides
- Baking goods
- Benzaldehydes
- Benzamides
- Benzene and substituted derivatives
- Benzenediols
- Benzenetriols and derivatives
- Benzenoids
- Benzodioxoles
- Benzoic acids
- Benzoic acids and derivatives
- Benzopyrans
- Benzothiazoles
- Benzoxazines
- Benzoxazinones
- Benzoxazoles
- Benzoxazolones
- Beta amino acids and derivatives
- Beta hydroxy acids and derivatives
- Biflavonoids and polyflavonoids
- BiomarkerOf
- Biomarkers
- Burgundy fondue
- Béchamel sauce
- C-glycosyl compounds
- Carbohydrates and carbohydrate conjugates
- Carbonyl compounds
- Carboxylic acids and derivatives
- Carnitines
- Carotenes
- Carotenoids
- Catechin gallates
- Catechins
- Catechols
- Chalcones and dihydrochalcones
- ChemSpider
- Cinnamic acids
- Cinnamic acids and derivatives
- Cinnamyl alcohols
- Coca Cola
- Coca Cola Light
- Coca Cola Zero
- Cold sauces
- Confectioneries
- Contains
- Contributor
