Genomic Epidemiology Ontology
156 terms(s) returned
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- FOODON_03411347
- farm-raised food product claim
- fast food outlet preparation process
- fat back
- fat free food
- fat special claim
- faux-filet
- fiber special claim
- filet
- filet mignon (North America)
- filling conditions for pasteurization
- finely ground
- fish (portion cut)
- fish (whole or pieces)
- fish fillet
- fish fillet (breaded)
- fish fillet (breaded, frozen)
- fish fillet (breaded, precooked)
- fish fillet (deep-frozen)
- fish fillet (deep-frozen, unprocessed)
- fish fillet (frozen)
- fish fillet (in tomato sauce)
- fish fillet (quick-frozen in blocks)
- fish fillet (raw)
- fish fillet (smoked)
- fish fillet (stuffed with crabmeat and shrimp)
- fish fillet (unprocessed, frozen)
- fish fillet (whitemeat, skinless, raw)
- fish fillet (with skin, raw, breaded, frozen)
- fish fillets and minced fish (quick-frozen in blocks)
- fish food product
- fish meat
- fish meat (raw)
- fish steak
- fish steak (raw)
- flanchet
- flank
- flavor- or taste-related claim
- fluoride added claim
- food (cooked)
- food (raw)
- food allergen labelling
- food allergen labelling about carrot and products thereof
- food allergen labelling about celery and products thereof
- food allergen labelling about cereals containing gluten and products thereof
- food allergen labelling about cocoa and products thereof
- food allergen labelling about coriander and products thereof
- food allergen labelling about corn and products thereof
- food allergen labelling about crustaceans and products thereof
- food allergen labelling about eggs and products thereof
