Food Ontology
1127 terms(s) returned
Term Type: Class | Record: 101 to 150 of 1127 Records | Page: 3 of 23, First Previous Next Last | Show Records Per Page |
- 00930 - wheat flour, durum (efsa foodex2)
- 00940 - chapatti flour (efsa foodex2)
- 00950 - cereal and cereal-like flours not separately listed (efsa foodex2)
- 00960 - groats (efsa foodex2)
- 00970 - barley groats (efsa foodex2)
- 00980 - buckwheat groats (efsa foodex2)
- 00990 - millet groats (efsa foodex2)
- 01 bread and rolls (efg)
- 01 fruits (ccpr)
- 01 milk and milk products (eurocode2)
- 010 brassica (cole or cabbage) vegetables, head cabbage, flowerhead brassicas (vb) (ccpr)
- 01000 - oat groats (efsa foodex2)
- 0100000 - 1. fruit fresh or frozen; nuts (ec)
- 01010 - rye groats (efsa foodex2)
- 01020 - wheat groats (efsa foodex2)
- 01030 - bulgur (efsa foodex2)
- 01040 - semolina (efsa foodex2)
- 01050 - maize semolina (efsa foodex2)
- 01060 - wheat semolina (efsa foodex2)
- 01070 - rice semolina (efsa foodex2)
- 01080 - cereal bran (efsa foodex2)
- 01090 - oat bran (efsa foodex2)
- 011 fruiting vegetables, cucurbits (vc) (ccpr)
- 01100 - rye bran (efsa foodex2)
- 0110000 - citrus fruit (ec)
- 01110 - wheat bran (efsa foodex2)
- 01120 - rice bran (efsa foodex2)
- 01130 - cereal germ (efsa foodex2)
- 01140 - maize germ (efsa foodex2)
- 01150 - wheat germ (efsa foodex2)
- 01160 - bread and similar products (efsa foodex2)
- 01170 - leavened bread and similar (efsa foodex2)
- 01180 - wheat bread and rolls (efsa foodex2)
- 01190 - wheat bread and rolls, white (refined flour) (efsa foodex2)
- 012 fruiting vegetables, other than cucurbits (vo) (ccpr)
- 01200 - wheat bread and rolls, white with maize (efsa foodex2)
- 0120000 - tree nuts (shelled or unshelled) (ec)
- 01210 - wheat bread and rolls, white with potato (efsa foodex2)
- 01220 - wheat bread and rolls, white with rice (efsa foodex2)
- 01230 - wheat bread and rolls, white with soya (efsa foodex2)
- 01240 - wheat bread and rolls, semi-brown (efsa foodex2)
- 01250 - wheat bread and rolls, brown or wholemeal (efsa foodex2)
- 01260 - rye only bread and rolls (efsa foodex2)
- 01270 - rye bread, refined flour (efsa foodex2)
- 01280 - rye bread, wholemeal (efsa foodex2)
- 01290 - pumpernickel (efsa foodex2)
- 013 leafy vegetables (including brassica leafy vegetables) (vl) (ccpr)
- 01300 - bread and rolls with special ingredients added (efsa foodex2)
- 0130000 - pome fruit (ec)
- 01310 - sandwich bread (hamburger roll-type) (efsa foodex2)