Food Ontology
93 terms(s) returned
Term Type: Class | Record: 1 to 50 of 93 Records | Page: 1 of 2, First Previous Next Last | Show Records Per Page |
- Qatar
- Qatari
- Quality Wines Produced in Specified Regions
- Quassia amara
- Quechua
- Quercus
- Quillaja saponaria
- Quillajaceae
- Quiscalus mexicanus
- quahog
- quahog clam (canned)
- quail
- quail breast
- quail breast (raw)
- quail carcass
- quail carcass (butchered)
- quail carcass (gutted)
- quail carcass (raw)
- quail carcass (raw, skinless)
- quail egg
- quail egg (pickled)
- quail egg (raw)
- quail egg (shell on)
- quail egg (shell on, raw)
- quail egg food product
- quail egg white
- quail egg white (raw)
- quail egg yolk
- quail egg yolk (raw)
- quail eggshell
- quail food product
- quail material
- quail processed carcass
- quail processed carcass (raw)
- quail substance
- quail thigh
- quail thigh (skinless)
- quail thigh (skinless, raw)
- qualified health claim
- qualitative
- quality
- quality of a gas
- quality of a liquid
- quality of a solid
- quality of a substance
- quality of interaction of a substance with electromagnetic radiation
- quandong plant
- quart
- quart based unit
- quartier arriere