Food Ontology
930 terms(s) returned
| Term Type: Class | Record: 601 to 650 of 930 Records | Page: 13 of 19, First Previous Next Last | Show Records Per Page |
- ribonucleoside 5'-monophosphate
- ribonucleoside 5'-phosphate
- ribonucleoside monophosphate
- ribonucleotide
- ribose
- ribose phosphate
- rice
- rice (baked)
- rice (boiled)
- rice (butter-flavored, canned)
- rice (canned)
- rice (coated, fortified)
- rice (cooked)
- rice (crisped)
- rice (curried)
- rice (enriched)
- rice (enriched, parboiled)
- rice (fermented)
- rice (flavored with beef extract)
- rice (flavored with chicken extract)
- rice (fortified)
- rice (ground)
- rice (instant)
- rice (medium grain, raw)
- rice (milled)
- rice (milled, enriched)
- rice (parboiled)
- rice (polished)
- rice (precooked)
- rice (precooked, instant)
- rice (spent)
- rice (steamed)
- rice (talc-coated)
- rice (uncooked)
- rice and peas (frozen)
- rice based alcoholic beverage
- rice bean
- rice bean (canned)
- rice bean (dried)
- rice bean food product
- rice beer
- rice bran
- rice bran (raw)
- rice bran oil
- rice bread
- rice buds (dried)
- rice cake
- rice cereal
- rice cereal food product
- rice dinner
