Food Ontology
39867 terms(s) returned
| Term Type: | Record: 36701 to 36750 of 39867 Records | Page: 735 of 798, First Previous Next Last | Show Records Per Page |
- spelt kernel (cooked)
- spelt kernel (raw)
- spelt plant
- spezzatino di vitello
- spherule
- spice
- spice (capsicum-based)
- spice (dried)
- spice (ground)
- spice (leafy)
- spice extract
- spice extraction in soluble carrier
- spice food product
- spice mixture (whole or pieces)
- spice oil
- spice oleoresins
- spice or flavor-producing plant
- spice or herb
- spice or herb (us cfr)
- spice or herb product flavoring or seasoning
- spice rub
- spice seed
- spice, condiment or other ingredient (eurofir)
- spiced cheese
- spiced cheese (frisian clove)
- spiced cheese (part-skim)
- spiced pickle
- spider conch
- spider crab (raw)
- spider crab family
- spiderling plant
- spikelet
- spinach (canned)
- spinach (chopped, frozen)
- spinach (chopped, in butter sauce, canned)
- spinach (cooked)
- spinach (creamed, canned, baby food)
- spinach (frozen)
- spinach (whole or pieces)
- spinach bunch
- spinach food product
- spinach head
- spinach leaf
- spinach leaf (raw)
- spinach macaroni
- spinach macaroni (enriched)
- spinach noodle
- spinach pasta
- spinach plant
- spinach powder
