Food Ontology
2024 terms(s) returned
| Term Type: | Record: 1551 to 1600 of 2024 Records | Page: 32 of 41, First Previous Next Last | Show Records Per Page |
- apple (peeled)
- apple (peeled, blanched)
- apple (peeled, blanched, frozen)
- apple (peeled, frozen)
- apple (raw)
- apple (raw, peeled)
- apple (raw, peeled, pieces, for commercial bakery use)
- apple (raw, sliced)
- apple (sliced)
- apple (sliced, and blackberry in syrup)
- apple (sliced, canned)
- apple (sliced, dehydrated)
- apple (sliced, frozen)
- apple (whole or pieces)
- apple and apricot (dried)
- apple and black raspberry juice drink (diluted)
- apple and carrot juice
- apple and cherry juice
- apple and grape drink
- apple and grape juice
- apple and honey jelly
- apple apricot spread
- apple banana plant
- apple based alcoholic beverage
- apple berry plant
- apple beverage
- apple beverage syrup
- apple beverage syrup (vermont red apple variety)
- apple brandy
- apple bread
- apple butter
- apple cider (alcoholic)
- apple cider (cherry-flavored)
- apple cider (fermented)
- apple cider (non-alcoholic)
- apple cider (reconstituted)
- apple compote
- apple condiment
- apple cookie
- apple drink (artificially flavored, frozen concentrate)
- apple drink (artificially flavored, vitamin-fortified, frozen concentrate)
- apple drink (canned)
- apple drink mix (artificially flavored)
- apple flavoring
- apple flour
- apple food product
- apple jam
- apple jelly
- apple jelly (mint-flavored)
- apple jelly (mint-flavored, artificially colored)
