Food Ontology
2048 terms(s) returned
| Term Type: | Record: 1801 to 1850 of 2048 Records | Page: 37 of 41, First Previous Next Last | Show Records Per Page |
- arrowroot plant
- arrowroot starch
- arrowtooth flounder (raw)
- arsenic(3+)
- artemiidae shrimp family
- arthroconidium
- artichoke (canned)
- artichoke (marinated)
- artichoke (marinated, quartered)
- artichoke head
- artichoke head (raw)
- artichoke heart
- artichoke heart (frozen)
- artichoke heart (quartered)
- artichoke heart in lemon water (canned)
- artichoke plant
- artichoke vegetable food product
- artificial
- artificial carbonation
- artificial chocolate flavoring added
- artificial drying under increased pressure
- artificial drying under normal pressure
- artificial flavored drink starter and base substances
- artificial fruit flavoring added
- artificial fruit ripening
- artificial heat drying
- artificial ingredient-related claim
- artificial sweetener
- artificial sweetener (granular)
- artificial sweetener (liquid concentrate)
- artificial sweetener (liquid)
- artificial sweetener (powder)
- artificial sweetener, tablet form
- artificially-dried
- arugula food product
- arugula greens bunch
- arugula leaf
- arugula leaf (raw)
- asadero cheese
- asafoetida
- asafoetida plant
- asbestos container
- ascidian
- ascocarp
- ascocarp-bound ascus
- ascorbic acid
- ascorbyl stearate
- ascospore
- ascospore in ascocarp-bound ascus
- ascospore in free ascus
