Food Ontology
2543 terms(s) returned
| Term Type: | Record: 1151 to 1200 of 2543 Records | Page: 24 of 51, First Previous Next Last | Show Records Per Page |
- beefalo carcass (raw)
- beefalo food product
- beefalo material
- beefalo organ
- beefhide dog chew
- beefsteak morel
- beefsteak plant
- beer (barley-based, alcohol-free)
- beer (barley-based, dealcoholized)
- beer (concentrated)
- beer (draft)
- beer (freeze-concentrated)
- beer (light)
- beer (low alcohol)
- beer (made from concentrate)
- beer (small)
- beer beverage
- beer beverage can enamel surface
- beer or beer-like beverage (eurofir)
- beer with a minimum acidity of 30 mill.-equivalents expressed as naoh
- beer with a second fermentation in cask
- beer wort food product
- beeswax
- beeswax, white and yellow
- beet (canned)
- beet (freeze-dried)
- beet (pickled, canned)
- beet (raw)
- beet (sliced, canned)
- beet food product
- beet greens bunch
- beet juice
- beet leaf
- beet leaf (raw)
- beet pickle food product
- beet plant
- beet powder
- beet puree
- beet slices with garlic (pickled)
- beet sugar
- beet sugar juice
- beet sugar liquor
- beetle
- beetle larva
- beetroot
- beetroot (canned)
- beetroot (raw)
- beetroot (white, dried)
- beetroot red, betanin
- beggiatoales
