Food Ontology
5202 terms(s) returned
| Term Type: | Record: 1901 to 1950 of 5202 Records | Page: 39 of 105, First Previous Next Last | Show Records Per Page |
- cherry (red tart, pitted)
- cherry (sulfured)
- cherry (sweetened with glucose and sucrose, frozen)
- cherry (whole or pieces)
- cherry and apple beverage base (dry)
- cherry and apple juice drink
- cherry cider
- cherry cider (carbonated)
- cherry cocktail
- cherry cream candy chocolate and peanut coated
- cherry dill pickle
- cherry filling (aspartame sweetened)
- cherry food product
- cherry fruit filling (artificially sweetened)
- cherry fruitcake
- cherry genoa cake
- cherry glace
- cherry ice (naturally-flavored)
- cherry ice cream
- cherry in rum-flavored syrup
- cherry in syrup
- cherry jam
- cherry juice
- cherry juice food product
- cherry liqueur
- cherry nectar
- cherry nectar beverage
- cherry pepper (hot, raw)
- cherry pepper plant
- cherry pie
- cherry pie (baked)
- cherry pie (baked, frozen)
- cherry pie mix
- cherry plant
- cherry plum plant
- cherry preserve or jam food product
- cherry preserved in airtight containers
- cherry preserves
- cherry salmon
- cherry snapper (raw)
- cherry soft drink
- cherry spread
- cherry spread with cherry liquer
- cherry wine
- cherry-flavored carbonated beverage base (artificially sweetened)
- chervil food product
- chervil leaf
- chervil leaf (dried)
- chervil plant
- cheshire cheese
