Food Ontology
5017 terms(s) returned
| Term Type: | Record: 4651 to 4700 of 5017 Records | Page: 94 of 101, First Previous Next Last | Show Records Per Page |
- crabmeat (pasteurized, cooked)
- crabmeat (processed)
- crabmeat (shell off)
- crabmeat (shredded)
- crabmeat (special)
- crabmeat au gratin (dish)
- cracked wheat bread
- cracked wheat flour
- cracker
- cracker (artificially sweetened)
- cracker (unsalted)
- cracker (us cfr)
- cracker sandwich (cheese-filled)
- cracker sandwich (peanut butter and imitation jelly filled)
- cracker sandwich (peanut butter and jelly filled)
- cracker sandwich (peanut butter filled)
- crambe plant
- cranberry
- cranberry (pressed)
- cranberry (raw)
- cranberry apple drink
- cranberry bean
- cranberry bean (dried)
- cranberry bean (mature)
- cranberry bean (mature, boiled)
- cranberry bean (raw, mature)
- cranberry bean (whole pod or pieces)
- cranberry bean food product
- cranberry bean plant
- cranberry catsup
- cranberry concentrate
- cranberry food product
- cranberry juice
- cranberry juice (color added)
- cranberry juice cocktail
- cranberry juice concentrate
- cranberry juice drink
- cranberry plant
- cranberry preserve or jam food product
- cranberry preserves
- cranberry sauce
- cranberry sauce (canned)
- cranberry sauce (jellied)
- cranberry sauce made with whole cranberries
- cranesbill plant
- crangon vulgaris (cooked)
- crangonid shrimp family
- crappie
- crawfish or crayfish
- crayfish (cooked)