Food Ontology
5017 terms(s) returned
| Term Type: | Record: 4901 to 4950 of 5017 Records | Page: 99 of 101, First Previous Next Last | Show Records Per Page |
- cured cheese (eurofir)
- cured cheese (us cfr)
- cured cheese food product
- cured meat (us cfr)
- cured meat food product
- curing or aging
- curing or aging 1 to 2 months
- curing or aging 12 months or over
- curing or aging 2 to 4 months
- curing or aging 2 weeks to 1 month
- curing or aging 4 to 6 months
- curing or aging 6 to 12 months
- curing or aging < 2 weeks
- curing pickle poultry
- curled endive plant
- curled lettuce plant
- curly kale leaf
- curly kale leaf (raw)
- curly kale plant
- currant food product
- currant jelly
- curry (dish)
- curry (instant)
- curry leaf
- curry leaf (whole or pieces)
- curry leaf food product
- curry paste
- curry powder
- curry sauce
- curry sauce mix
- curryleaf plant
- cusk (raw)
- cusk eel (raw)
- cusk fillet (frozen)
- cusk food product
- cusk-eel
- cusk-eel family
- custard
- custard (frozen)
- custard apple family
- custard apple food product
- custard apple fruit
- custard apple fruit (raw)
- custard apple peel
- custard apple peel (raw)
- custard apple pulp
- custard apple pulp (raw)
- custard apple seed
- custard apple seed (raw)
- custard cream cookie
