Food Ontology
2037 terms(s) returned
| Term Type: | Record: 1601 to 1650 of 2037 Records | Page: 33 of 41, First Previous Next Last | Show Records Per Page |
- mizuna greens bunch (raw)
- mizuna leaf
- mobola plum plant
- mocha mix
- mochi
- moderate increased temperature
- moderate malnutrition supplement
- modified cellulose
- modified ethnic food claim
- modified starch (ec)
- mogai clam
- moist
- moisture retaining agent (codex)
- mola family
- molasses
- molasses (barbados)
- molasses (blackstrap)
- molasses (dried)
- molasses (fancy)
- molasses (refiner's)
- molasses (table)
- molasses cookie
- mold food-curing
- mold-ripened cheese
- moldavian dragonhead plant
- mole sauce
- mole verde
- molecular entity
- molecule
- molecule
- mollusc
- mollusc (canned)
- mollusc (frozen)
- mollusc (raw)
- mollusc (raw, frozen)
- mollusc (unprocessed, deep-frozen)
- mollusc (unprocessed, frozen)
- mollusc food product
- mollusc marinade
- mollusc material
- mollusc product (fully preserved)
- mollusc shell
- molybdenum added claim
- molybdenum(4+)
- molybdenum(6+)
- monandrous
- monantha vetch plant
- monensin A
- monensin mash
- mongolian sauce
