Food Ontology
1347 terms(s) returned
| Term Type: | Record: 601 to 650 of 1347 Records | Page: 13 of 27, First Previous Next Last | Show Records Per Page |
- obsolete: no food contact surface present
- obsolete: no packing medium used
- obsolete: nonnutritive sweetener added
- obsolete: nut food product (unspecified variety)
- obsolete: nutria
- obsolete: nutritional food, special
- obsolete: nutritive sweetener added
- obsolete: ocean quahog
- obsolete: octopus food product
- obsolete: olive product
- obsolete: omega-3- fatty acid supplement
- obsolete: orange and apricot
- obsolete: orange beverage
- obsolete: orange juice concentrated frozen reduced acid
- obsolete: orange juice product, not further specified
- obsolete: organ, other systems
- obsolete: organism by alternate grouping
- obsolete: ostrich
- obsolete: other chemical food source
- obsolete: other substance coated or covered
- obsolete: ovo-vegetarian dietary pattern
- obsolete: pacific sardine
- obsolete: packing medium not known
- obsolete: packing medium, other
- obsolete: paddy rice
- obsolete: panulirus rissore
- obsolete: paprika
- obsolete: part of algae or fungus
- obsolete: part of plant
- obsolete: passion fruit
- obsolete: pea and carrot
- obsolete: pea and onion
- obsolete: peach, clingstone (plant)
- obsolete: peach, freestone (plant)
- obsolete: peanut product
- obsolete: peanut with other nut or seed
- obsolete: pecan tree
- obsolete: pectin
- obsolete: pectin
- obsolete: pectin added
- obsolete: pescetarian dietary pattern
- obsolete: petal
- obsolete: petiole
- obsolete: pickle
- obsolete: pickled food
- obsolete: pickled food 2
- obsolete: piece of beef (boneless)
- obsolete: piece of beef (raw)
- obsolete: piece(s) of chicken meat (debonned, raw)
- obsolete: piece(s) of chicken meat (mechanically deboned, raw)