Food Ontology
1347 terms(s) returned
| Term Type: | Record: 701 to 750 of 1347 Records | Page: 15 of 27, First Previous Next Last | Show Records Per Page |
- obsolete: sausage (raw)
- obsolete: sausage (smoked)
- obsolete: sausage casing not known
- obsolete: sausage food product
- obsolete: scallop
- obsolete: school shark
- obsolete: seasoning product, loose, concentrate
- obsolete: seed (anatomical part)
- obsolete: seed aril
- obsolete: semi-vegetarian dietary pattern
- obsolete: semisoft cheese (codex)
- obsolete: sheep and goat
- obsolete: silage
- obsolete: skim milk (sterilized)
- obsolete: smoked by smoke infiltration
- obsolete: sockeye salmon
- obsolete: sodium chloride
- obsolete: sodium hydrogen carbonate
- obsolete: sole, species not known
- obsolete: sorghum seed (whole)
- obsolete: soup cube
- obsolete: soup, not further specified
- obsolete: south pacific shellfish (raw)
- obsolete: soy protein added
- obsolete: soya food product
- obsolete: spice blend
- obsolete: spice or herb added
- obsolete: spices seasonings and flavorings
- obsolete: spicy knight mushroom
- obsolete: spirits
- obsolete: spirochaetales
- obsolete: spread for food
- obsolete: spring water with white chardonnay wine (food product)
- obsolete: stalk celery plant
- obsolete: stamen
- obsolete: starch
- obsolete: starch added
- obsolete: steller sea lion
- obsolete: step specification
- obsolete: stigma
- obsolete: strawberry (frozen)
- obsolete: sucrose added
- obsolete: sucrose foodon
- obsolete: sudangrass plant
- obsolete: sugar cane (unrefined)
- obsolete: sugar cane and field corn
- obsolete: sugar or sugar syrup added
- obsolete: sugar syrup or sugar syrup solids added
- obsolete: sweetener (artificial)
- obsolete: sweetener added
