Food Ontology
1376 terms(s) returned
| Term Type: | Record: 751 to 800 of 1376 Records | Page: 16 of 28, First Previous Next Last | Show Records Per Page |
- obsolete: spice blend
- obsolete: spice or herb added
- obsolete: spices seasonings and flavorings
- obsolete: spicy knight mushroom
- obsolete: spirits
- obsolete: spirochaetales
- obsolete: spread for food
- obsolete: spring water with white chardonnay wine (food product)
- obsolete: stalk celery plant
- obsolete: stamen
- obsolete: starch
- obsolete: starch added
- obsolete: steller sea lion
- obsolete: step specification
- obsolete: stigma
- obsolete: strawberry (frozen)
- obsolete: sucrose added
- obsolete: sucrose foodon
- obsolete: sudangrass plant
- obsolete: sugar cane (unrefined)
- obsolete: sugar cane and field corn
- obsolete: sugar or sugar syrup added
- obsolete: sugar syrup or sugar syrup solids added
- obsolete: sweetener (artificial)
- obsolete: sweetener added
- obsolete: swine and calf
- obsolete: swine meat food product
- obsolete: swordfish
- obsolete: tangerine (raw)
- obsolete: tap water
- obsolete: tea leaf (decaffeinated)
- obsolete: tilefish
- obsolete: tomato (tinned)
- obsolete: tree fern plant
- obsolete: tree nut added
- obsolete: tuber
- obsolete: turkey meat (ground or minced, boneless)
- obsolete: turkey meat (ground, raw)
- obsolete: two row barley plant
- obsolete: unclassified bacteria
- obsolete: vegan dietary pattern
- obsolete: vegetable added
- obsolete: vegetable juice
- obsolete: vegetarian dietary pattern
- obsolete: vitamin B
- obsolete: vitamin C
- obsolete: vitamin b12
- obsolete: walrus
- obsolete: water as food product
- obsolete: water ice not further specified
