Food Ontology
39748 terms(s) returned
Term Type: | Record: 39351 to 39400 of 39748 Records | Page: 788 of 795, First Previous Next Last | Show Records Per Page |
- whitebait fish (raw)
- whitefish (fisheries term)
- whitefish (genus Coregonus) food product
- whitefish or cisco
- whiting
- whiting (breaded)
- whiting (frozen)
- whiting (headless, dressed)
- whiting (raw)
- whiting (smoked)
- whiting cooked
- whiting fillet (frozen)
- whiting fillet (raw)
- whiting food product
- whole
- whole and pieces
- whole animal or most parts used
- whole animal, skinned, defeathered or scaled, eviscerated
- whole animal, skinned, defeathered or scaled, not eviscerated
- whole animal, with skin, feathers or scales, eviscerated
- whole animal, with skin, feathers or scales, not eviscerated
- whole cow milk (reconstituted)
- whole durum flour
- whole grain
- whole grain bread
- whole grain cornmeal
- whole grain rice kernel
- whole grain rye bread
- whole grain white corn flour
- whole grain white cornmeal
- whole grain yellow cornmeal
- whole groat buckwheat flour
- whole meat product
- whole milk curd
- whole muscle meat cut
- whole oat bread
- whole oats (raw)
- whole plant
- whole plant development stage
- whole rye bread (loaf)
- whole wheat bread
- whole wheat cereal
- whole wheat cracker
- whole wheat crispbread
- whole wheat flour
- whole wheat flour (bromated)
- whole wheat food product
- whole wheat kernel
- whole wheat kernel (cooked)
- whole wheat kernel (dried)