Food Ontology
1876 terms(s) returned
Term Type: | Record: 1501 to 1550 of 1876 Records | Page: 31 of 38, First Previous Next Last | Show Records Per Page |
- apple brandy
- apple bread
- apple butter
- apple cider (alcoholic)
- apple cider (cherry-flavored)
- apple cider (fermented)
- apple cider (non-alcoholic)
- apple cider (reconstituted)
- apple compote
- apple condiment
- apple cookie
- apple drink (artificially flavored, frozen concentrate)
- apple drink (artificially flavored, vitamin-fortified, frozen concentrate)
- apple drink (canned)
- apple drink mix (artificially flavored)
- apple flavoring
- apple flour
- apple food product
- apple jam
- apple jelly
- apple jelly (mint-flavored)
- apple jelly (mint-flavored, artificially colored)
- apple jelly (mint-flavored, mint leaves added)
- apple jelly (mint-flavored, with green pepper)
- apple jelly (rum-flavored)
- apple jelly made with sugar and honey
- apple juice
- apple juice (artificially colored, canned)
- apple juice (calcium-fortified)
- apple juice (canned)
- apple juice (carbonated)
- apple juice (concentrated)
- apple juice (concentrated, sweetened)
- apple juice (diluted)
- apple juice (from cores and peels)
- apple juice (reconstituted)
- apple juice (unpasteurized)
- apple juice drink
- apple juice drink (frozen concentrate)
- apple must
- apple pastry
- apple peel
- apple peel (raw)
- apple pie
- apple pie (baked)
- apple pie (baked, frozen)
- apple pie filling
- apple pie filling (artificially sweetened)
- apple pomace
- apple preserve