Food Ontology
2367 terms(s) returned
| Term Type: | Record: 1701 to 1750 of 2367 Records | Page: 35 of 48, First Previous Next Last | Show Records Per Page |
- bluefish fillet (cooked)
- bluefish fillet (raw)
- bluefish food product
- bluegrass plant
- blueleaf huckleberry
- blueleaf huckleberry (frozen)
- blueleaf huckleberry food product
- bluespot mullet
- bluff oyster (raw)
- blumea plant
- blusher mushroom
- boa
- boar
- boat orchid plant
- bob veal
- bobtail squid
- bocaccio rockfish (raw)
- bockwurst
- bodily fluid
- body of liquid
- body of tubeworm
- bodybuilder as food consumer
- bodying agent (codex)
- boerenkass cheese
- bogong moth
- boil-in bag
- boiling and then draining
- boiling in container
- boiling in large amount of liquid
- boiling in small amount of liquid
- boiling liquid
- boiling mixture
- boiling water
- boiling without draining
- bok choy leaf
- bok choy plant
- bok choy rosette
- bolete mushroom
- bolillo
- bologna
- bologna genoa
- bolognese sauce
- bombay duck wafer
- bon bon
- bone element
- bone marrow
- bone marrow broth
- bone meal
- bone meal used in animal feed
- bone meal wafer
