Food Ontology
963 terms(s) returned
| Term Type: | Record: 901 to 950 of 963 Records | Page: 19 of 20, First Previous Next Last | Show Records Per Page |
- duck carcass (raw)
- duck carcass (raw, skinless)
- duck egg
- duck egg (preserved in salt)
- duck egg (raw)
- duck egg (shell on)
- duck egg (shell on, raw)
- duck egg food product
- duck egg white
- duck egg white (boiled)
- duck egg white (raw)
- duck egg yolk
- duck egg yolk (boiled)
- duck egg yolk (raw)
- duck egg yolk (salted)
- duck eggshell
- duck family
- duck fat
- duck fat (raw)
- duck food product
- duck leg
- duck liver
- duck liver (raw)
- duck material
- duck meat food product
- duck organ
- duck processed carcass
- duck processed carcass (raw)
- duck substance
- duckbill eel family
- duckbill flathead
- duckling
- duckling mash
- dugong
- dulce de leche
- dulse
- dulse (dried)
- dumpling
- dumpling soup
- dungeness crab
- dungeness crab (raw)
- duqqa
- durian
- durian (raw)
- durian tree
- durian tree (Durio zibethinus)
- durophagy
- durum flour
- durum flour (enriched)
- durum wheat (ground)