Food Ontology
1612 terms(s) returned
| Term Type: | Record: 351 to 400 of 1612 Records | Page: 8 of 33, First Previous Next Last | Show Records Per Page |
- filling (frozen, nondairy)
- filling (refrigerated, ready-to-serve)
- filling conditions for pasteurization
- filling dairy (frozen)
- filling fat
- filling for desserts
- filling for fine bakery goods, fat-containing
- filling for fine bakery wares
- filling for prebaked cookie
- filling mix
- filling mix, dry
- fillings for flour confectionery (fruit based)
- filo
- filtering aid (codex)
- fimbry plant
- fin
- fine bakery ware (eurofir)
- fine semolina flour (durum wheat)
- finebarbel croaker
- finely ground
- finettes cheese
- finger millet flour
- finger millet food product
- finger millet seed
- finger millet seed (raw)
- finisher cow
- finisher pig
- finnan haddie
- fir plant
- fireweed food product
- fireweed leaf
- fireweed leaf (raw)
- fireweed plant
- firm
- firm tofu
- firming agent (codex)
- firming agent (ec)
- first order inflorescence axis
- fisetin
- fish
- fish (artificially colored, smoked)
- fish (breaded, frozen)
- fish (canned)
- fish (canned, pasteurized)
- fish (cooked)
- fish (cured)
- fish (deboned)
- fish (defrosted)
- fish (dried)
- fish (fermented)
