Food Ontology
717 terms(s) returned
| Term Type: | Record: 101 to 150 of 717 Records | Page: 3 of 15, First Previous Next Last | Show Records Per Page |
- Isurus oxyrinchus
- Isurus paucus
- Italian
- Italian founder
- Italy
- Itelman in Russia (SGDP)
- Itsekiri
- Ivoirian
- Ixoroideae
- ice
- ice (crushed)
- ice (prepackaged)
- ice cap climatic zone
- ice confection
- ice confection, carbohydrate modified
- ice cow milk food product
- ice cream
- ice cream (artificially flavored)
- ice cream (artificially nut flavored)
- ice cream (artificially sweetened)
- ice cream (carbohydrate modified)
- ice cream (commercial, packed)
- ice cream (flavored with alcoholic beverage)
- ice cream (flavoured)
- ice cream (freeze-dried)
- ice cream (french-fried)
- ice cream (homemade)
- ice cream (lowfat)
- ice cream (reduced fat)
- ice cream (us cfr)
- ice cream (vanilla-flavored)
- ice cream bar
- ice cream bar (chocolate-covered)
- ice cream biscuit
- ice cream cake roll
- ice cream cone
- ice cream food product
- ice cream mix
- ice cream mix (powdered)
- ice cream mix (powdered, artificially flavored)
- ice cream mix made with vegetable fat
- ice cream mix raw
- ice cream novelty
- ice cream novelty (chocolate coated)
- ice cream or frozen custard (us cfr)
- ice cream product analog
- ice cream product analog (us cfr)
- ice cream sandwich
- ice cream soda (instant)
- ice cream sundae
