Food Ontology
4383 terms(s) returned
| Term Type: | Record: 1551 to 1600 of 4383 Records | Page: 32 of 88, First Previous Next Last | Show Records Per Page |
- phaseolus vulgaris, edible pod cultivar (plant)
- phaseolus vulgaris, edible seed cultivar (plant)
- pheasant
- pheasant breast
- pheasant breast (raw)
- pheasant carcass
- pheasant carcass (butchered)
- pheasant carcass (gutted)
- pheasant carcass (raw)
- pheasant carcass (raw, skinless)
- pheasant consomme with sherry wine
- pheasant food product
- pheasant leg
- pheasant material
- pheasant processed carcass
- pheasant processed carcass (raw)
- pheasant thigh
- pheasant thigh (skinless)
- pheasant thigh (skinless, raw)
- phenolic acid
- phenols
- phenonile resin container
- phenotypic sex
- phenylacetic acid
- phenylalanine
- phenylpropane
- phenylpropanoid
- phialide
- phloem
- phloretic acid
- phloretin
- phlorizin
- phloroglucinol
- phlorotannin
- phosphate
- phosphate salt
- phosphated distarch phosphate
- phosphatidyl-L-serine
- phosphatidylcholine
- phosphatidylethanolamine
- phosphatidylinositol
- phosphide(3-)
- phospho sugar
- phospholipid
- phosphoric acid
- phosphoric acid derivative
- phosphoric acids
- phosphoric ester
- phosphorus added claim
- phosphorus atom
