Food Ontology
4390 terms(s) returned
| Term Type: | Record: 1601 to 1650 of 4390 Records | Page: 33 of 88, First Previous Next Last | Show Records Per Page |
- phosphorus molecular entity
- phosphorus oxoacid
- phosphorus oxoacid derivative
- phosphorus oxoacids and derivatives
- phosphorus-31 atom
- phosphorylates
- photosymbiosis
- phototrophy
- phyllode leaf
- phyllome
- phyllome anlagen
- phyllome primordium
- phylloquinone
- phylloquinones
- physical object quality
- physical quality
- physical state, shape or form, multiple
- physical/chemical modification process
- physically hazardous food material
- physiological role
- phytoene
- phytoestrogen supplement
- phytol
- phytosterol claim
- phytosterols
- phytylnaphthoquinone
- piadina flat bread
- piccalilli (food product)
- piceatannol
- pickle (artificially sweetened)
- pickle (canned)
- pickle (kosher)
- pickle (polish)
- pickle (sweetened with artificial fruit sauce)
- pickle mustard
- pickle relish
- pickled cabbage food product
- pickled cruciferous food product
- pickled cucumber
- pickled fruit in oil
- pickled green tomato
- pickled vegetable relish (canned)
- pickling
- pickling spice
- picnic loaf
- pico de gallo
- pie
- pie (baked)
- pie (baked, frozen)
- pie (frozen)
