Food Ontology
986 terms(s) returned
| Term Type: | Record: 351 to 400 of 986 Records | Page: 8 of 20, First Previous Next Last | Show Records Per Page |
- rawhide
- rawhide snack
- ray's bream (canned)
- ray's bream (raw)
- razor clam (canned)
- razor shell clam
- razor shell family
- ready for release
- realizable entity
- realized in
- realizes
- rebaudioside A
- rebaudioside B(1-)
- rebaudioside D
- rebaudioside E
- receptacle
- recipe assembly duration
- recipe cooking duration
- recipe ingredient preparation duration
- recipe total processing duration
- recipe yield
- recommended diet
- reconstituted orange juice (chilled)
- reconstituted orange juice (from concentrate)
- reconstituted orange juice (from concentrate, canned)
- reconstituted orange juice (from concentrate, single-strength)
- reconstituted orange juice (from concentrate, sweetened)
- reconstituted orange juice (from frozen concentrate)
- reconstituted orange juice (pasteurized, from concentrate)
- reconstituted orange juice (pasteurized, from frozen concentrate)
- rectum
- recycled paperboard container
- red
- red 2g
- red Abyssinian banana (raw)
- red Abyssinian banana corm
- red Burgundy wine
- red algae
- red algae food product
- red anjou pear (raw)
- red banana
- red banana plant (genus Musa)
- red bean paste
- red beet plant
- red beet powder
- red bell pepper (raw)
- red bell pepper food product
- red bell pepper plant
- red bliss potato (raw)
- red boletus
