Food Ontology
526 terms(s) returned
| Term Type: | Record: 301 to 350 of 526 Records | Page: 7 of 11, First Previous Next Last | Show Records Per Page |
- vegetable fat shake
- vegetable food product
- vegetable glace
- vegetable goulash (hungarian-style)
- vegetable in butter sauce (canned)
- vegetable in vinegar
- vegetable in vinegar brine or oil
- vegetable juice (canned)
- vegetable juice (diluted)
- vegetable juice (dried)
- vegetable juice (gassed)
- vegetable juice (processed)
- vegetable juice (us cfr)
- vegetable juice cocktail
- vegetable juice food product
- vegetable leaf
- vegetable leaf (raw)
- vegetable leaf bundle (raw)
- vegetable marinade
- vegetable marrow plant
- vegetable oil
- vegetable oil (artificially butter-flavor)
- vegetable oil (cold-pressed)
- vegetable oil (fully hydrogenated)
- vegetable oil (heat-processed)
- vegetable oil (hydrogenated)
- vegetable oil (partially hydrogenated)
- vegetable oil cooking spray in pressurized container
- vegetable oil creaming agent
- vegetable oil food product
- vegetable oil or fat for animal feed
- vegetable oil spread
- vegetable oil topping mix
- vegetable or vegetable product (eurofir)
- vegetable or vegetable product (us cfr)
- vegetable patty
- vegetable pickle (us cfr)
- vegetable pickle food product
- vegetable pie (baked)
- vegetable preparation (canned)
- vegetable preparation (energy-reduced)
- vegetable product (eurofir)
- vegetable product in sour pickle
- vegetable protein
- vegetable protein (textured)
- vegetable protein bouillon cube
- vegetable protein drink
- vegetable protein products
- vegetable protein, hydrolyzed
- vegetable protein-based crustacean analog
